Getting some time now to sit down and really analyze our tissue samples from last year to improve our nutrient management for this year. We have very low CEC/OM soil, so keeping our soil base sats in the right place is a challenge. Comparing weekly tissue levels of the major cations. We stay 4-4.5% in total, but trade K and Mg for Ca as season progresses. We know that legumes put calcium in the plant and potassium in the seed, so there is some redistribution within the plant as it sets fruit. What are y'alls thoughts, and should we call this normal or do we need to change up our mgmt program?
Posted by calebtraugh at 2022-04-09 22:00:08 UTC